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Safety Incidents OSHA Severe Injury Reports · 2015–2025

El Campo, TX —

OSHA Injury Report: Junior's Smokehouse Processing Plant

Injury · Job transfer or restriction

At a glance

On , an injury at Junior's Smokehouse Processing Plant in 1603 Divide St., El Campo, TX 77437 resulted in job transfer or restriction. Employee was slicer in cured meats (e.g., brined, dried, and salted) made from purchased carcasses.

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Where did this happen?

Establishment
Junior's Smokehouse Processing Plant
Parent company
Jr.'s Texas Best, LLC.
Street
1603 Divide St.
City
El Campo
State
TX
ZIP
77437
On-site location
Raw room

What was the outcome?

Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
30

Before the incident

slicing meat

What happened

knife slipped and he sliced the tip of his finger off

Injury or illness

laceration

Object or substance involved

knife

Summary line

left middle finger laceration

Employee and industry

Job description
Slicer
SOC code
51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
NAICS code
311612 — Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
NAICS vintage
2012
Avg employees
123
Total hours worked
261536
EIN
270068258
Establishment ID
325800
Employer case #
2

When (timing detail)

Date of incident
Shift started
6:30
Time of incident
10:25
Filing year
2024
Submitted
03FEB2025:20:52:00

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.