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Safety Incidents OSHA Severe Injury Reports · 2015–2025

Syracuse, NY —

OSHA Injury Report: G&L Davis Meat Co

Injury · Other recordable case

At a glance

On , an injury at G&L Davis Meat Co in PO Box 5430, Syracuse, NY 13220 resulted in other recordable case. Employee was production in sausage and similar cased products made from purchased carcasses.

Where did this happen?

Establishment
G&L Davis Meat Co
Parent company
G&L Davis Meat Co., Inc.
Street
PO Box 5430
City
Syracuse
State
NY
ZIP
13220
On-site location
Production area

What was the outcome?

Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Before the incident

Cutting casing barrel with a hole saw

What happened

saw slipped and cut hand

Injury or illness

Laceration

Object or substance involved

Hole saw

Summary line

Laceration left hand

Employee and industry

Job description
Production
SOC code
51-3021 — Butchers and Meat Cutters
NAICS code
311612 — Sausage and similar cased products made from purchased carcasses
NAICS vintage
2012
Avg employees
112
Total hours worked
235572
EIN
161163318
Establishment ID
890824
Employer case #
3

When (timing detail)

Date of incident
Shift started
4:00
Time of incident
12:00
Filing year
2024
Submitted
19FEB2025:15:20:00

More injuries at G&L Davis Meat Co

View G&L Davis Meat Co's full OSHA safety record →

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.