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Safety Incidents OSHA Severe Injury Reports · 2015–2025

GREENFIELD, IN —

OSHA Injury Report: Leo's Market & Eatery

Injury · Other recordable case

At a glance

On , an injury at Leo's Market & Eatery in 2700 W Main St, GREENFIELD, IN 46140 resulted in other recordable case. Employee was sous Chef in convenience food stores.

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Where did this happen?

Establishment
Leo's Market & Eatery
Parent company
Leo's Market & Eatery
Street
2700 W Main St
City
GREENFIELD
State
IN
ZIP
46140
On-site location
Central Kitchen

What was the outcome?

Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Before the incident

cutting cauliflower

What happened

Worker was coring a cauliflower head and drove the knife through the core cutting his finger

Injury or illness

cut left pinky finger

Object or substance involved

knife

Summary line

cut left pinky finger with knife

Employee and industry

Job description
Sous Chef
SOC code
35-1011 — Chefs and Head Cooks
NAICS code
445120 — Convenience food stores
NAICS vintage
2017
Avg employees
102
Total hours worked
159680
EIN
823771358
Establishment ID
1362888
Employer case #
1

When (timing detail)

Date of incident
Shift started
6:00
Time of incident
9:00
Filing year
2024
Submitted
27FEB2025:20:17:00

More injuries at Leo's Market & Eatery

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.