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Safety Incidents OSHA Severe Injury Reports · 2015–2025

SAN ANTONIO, TX —

OSHA Injury Report: Cuisine Solutions / San Antonio

Injury · Job transfer or restriction

At a glance

On , an injury at Cuisine Solutions / San Antonio in 8339 Sous Vide Way, SAN ANTONIO, TX 78223 resulted in job transfer or restriction. Employee was operator in nationality specialty foods, frozen, manufacturing.

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Where did this happen?

Establishment
Cuisine Solutions / San Antonio
Street
8339 Sous Vide Way
City
SAN ANTONIO
State
TX
ZIP
78223
On-site location
High care

What was the outcome?

Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
19

Before the incident

Employee was weighing chicken breasts

What happened

Employee complained of right wrist pain Employee complained of right wrist pain

Injury or illness

right wrist sprain

Object or substance involved

N A

Summary line

Protein Multivac

Employee and industry

Job description
Operator
SOC code
51-3099 — Food Processing Workers, All Other
NAICS code
311412 — Nationality specialty foods, frozen, manufacturing
NAICS vintage
2022
Avg employees
1166
Total hours worked
2122120
EIN
520948383
Establishment ID
1387140
Employer case #
2

When (timing detail)

Date of incident
Shift started
6:51
Time of incident
10:00
Filing year
2024
Submitted
02MAR2025:13:49:00

More injuries at Cuisine Solutions / San Antonio

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.