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Safety Incidents OSHA Severe Injury Reports · 2015–2025

Pascoag, RI —

OSHA Injury Report: Charcuterie Artisans (Daniele Inc) DPI

Injury · Job transfer or restriction

At a glance

On , an injury at Charcuterie Artisans (Daniele Inc) DPI in 105 Davis Drive, Pascoag, RI 02859 resulted in job transfer or restriction. Employee was operator in cured meats (e.g., brined, dried, and salted) made from purchased carcasses.

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Where did this happen?

Establishment
Charcuterie Artisans (Daniele Inc) DPI
Parent company
Charcuterie Artisans (Daniele Inc)
Street
105 Davis Drive
City
Pascoag
State
RI
ZIP
02859
On-site location
Snack Pack

What was the outcome?

Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
38

Before the incident

EE opens bags of cheese with a knife

What happened

cheese on the wire cutter to slice into smaller pieces. EE did this task all day his wrist started to get sore but he didnt tell his supervisor. When EE got home the wrist started to really hurt. EE went to GCTC UC he was given a brace. [REDACTED] he reported to [REDACTED] had no paper work from GCTC. EE was waiting to call his PCP EE agreed to go to Concentra [REDACTED].

Injury or illness

Strain Left Wrist

Object or substance involved

Repetitive motion

Summary line

Strain Wrist Left Wrist Ergo Repetition

Employee and industry

Job description
Operator
SOC code
51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
NAICS code
311612 — Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
NAICS vintage
2022
Avg employees
72
Total hours worked
187508
EIN
50365821
Establishment ID
905618
Employer case #
62

When (timing detail)

Date of incident
Shift started
7:00:00.000
Time of incident
17:00:00.000
Filing year
2023
Submitted
20FEB24:21:45:00

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.