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Safety Incidents OSHA Severe Injury Reports · 2015–2025

Layton, UT —

OSHA Injury Report: Layton #139

Injury · Other recordable case

At a glance

On , an injury at Layton #139 in 200 S Fort Lane, Layton, UT 084E7 resulted in other recordable case. Employee was cLERK in store.

Where did this happen?

Establishment
Layton #139
Parent company
WINCO FOODS
Street
200 S Fort Lane
City
Layton
State
UT
ZIP
084E7
On-site location
DELI DEPT AT THE SLICER

What was the outcome?

Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Before the incident

Slicing : Motorized Slicer Cutting Slicing

What happened

EE WAS SLICING HAM AND THE HAM CHIB GOT STUCK UNDER THE SLICER GUARD AND THE EE DIDN T TURN THE SLICER OFF AND IT CAUGHT IS LEFT RING FINGER AND SLICED THE TIP OF THE FINGER

Injury or illness

Cut Puncture Scrape : Cut Punctured Scraped by Object LEFT RING FINGE

Object or substance involved

EE DID NOT TURN OFF SLICER WHILE SLICING MEAT AND THE MEAT GOT STUCK IT THE SLICER AND HE REACHED FOR THE STUCK PIECE WHILE THE SLICER WAS IN OPERATION

Summary line

Cut Puncture Scrape : Cut Punctured Scraped by Object LEFT RING FINGE

Employee and industry

Job description
CLERK
SOC code
53-7065 — Stockers and Order Fillers
NAICS code
445110 — Store
NAICS vintage
2022
Avg employees
118
Total hours worked
171019
EIN
200602784
Establishment ID
360147
Employer case #
103318

When (timing detail)

Date of incident
Shift started
0:00:00.000
Time of incident
15:20:00.000
Filing year
2023
Submitted
23FEB24:16:12:00

More injuries at Layton #139

View Layton #139's full OSHA safety record →

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.