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Safety Incidents OSHA Severe Injury Reports · 2015–2025

Salt Lake City, UT —

OSHA Injury Report: Charcuterie Artisans (Creminelli Fine Meats, LLC)

Injury · Job transfer or restriction

At a glance

On , an injury at Charcuterie Artisans (Creminelli Fine Meats, LLC) in 310 N. Wright Brothers Dr., Salt Lake City, UT 84116 resulted in job transfer or restriction. Employee was janitor in cured meats (e.g., brined, dried, and salted) made from purchased carcasses.

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Where did this happen?

Establishment
Charcuterie Artisans (Creminelli Fine Meats, LLC)
Parent company
Creminelli Fine Meat, LLC
Street
310 N. Wright Brothers Dr.
City
Salt Lake City
State
UT
ZIP
84116
On-site location
Slicing Room 1

What was the outcome?

Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
50

Before the incident

EE was disassembling slicer 1 to begin the sanitation process and when he turned around to grab a tool he struck his right knee against the frame of the slicer

What happened

EE was disassembling slicer 1 to begin the sanitation process and when he turned around to grab a tool he struck his right knee against the frame of the slicer

Injury or illness

Dislocation Knee Right Knee

Object or substance involved

Frame of slicer

Summary line

EE was disassembling slicer 1 to begin the sanitation process and when he turned around to grab a tool he struck his right knee against the frame of the slicer

Employee and industry

Job description
Janitor
SOC code
51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
NAICS code
311612 — Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
NAICS vintage
2022
Avg employees
181
Total hours worked
368786
EIN
205519449
Establishment ID
944644
Employer case #
11

When (timing detail)

Date of incident
Shift started
23:00:00.000
Time of incident
0:30:00.000
Filing year
2023
Submitted
23FEB24:19:05:00

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.