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ANACONDA, MT —

OSHA Injury Report: ABS-0030-0030-04022 FAC-04022-ANACONDA-MT

Injury · Other recordable case

At a glance

On , an injury at ABS-0030-0030-04022 FAC-04022-ANACONDA-MT in 1300 E PARK AVE, ANACONDA, MT 59711 resulted in other recordable case. Employee was meat Manager in supermarkets and Other Grocery (except Convenience) Stores.

Where did this happen?

Establishment
ABS-0030-0030-04022 FAC-04022-ANACONDA-MT
Parent company
Albertson's LLC
Street
1300 E PARK AVE
City
ANACONDA
State
MT
ZIP
59711
On-site location
MEAT DEPARTMENT

What was the outcome?

Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Before the incident

CUTTING MEAT

What happened

EE was cutting a top sirloin the knife slipped and he cut his index finger and middle finger

Injury or illness

Lacerated Left Finger(s) Hand tool KNIFE

Object or substance involved

KNIFE

Summary line

EE was cutting a top sirloin the knife slipped and he cut his index finger and middle finger

Employee and industry

Job description
Meat Manager
SOC code
51-3021 — Butchers and Meat Cutters
NAICS code
445110 — Supermarkets and Other Grocery (except Convenience) Stores
NAICS vintage
2022
Avg employees
61
Total hours worked
95499
EIN
820184434
Establishment ID
1140473
Employer case #
63753

When (timing detail)

Date of incident
Shift started
8:30:00.000
Time of incident
16:00:00.000
Submitted
28FEB24:17:51:00

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.