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Safety Incidents OSHA Severe Injury Reports · 2015–2025

Owasso, OK —

OSHA Injury Report: National Steak Processors LLC

Injury · Days away from work

At a glance

On , an injury at National Steak Processors LLC in 301 East 5th Avenue, Owasso, OK 74055 resulted in days away from work. Employee was cook Room in boxed beef made from purchased carcasses.

Where did this happen?

Establishment
National Steak Processors LLC
Parent company
National Steak Processors LLC
Street
301 East 5th Avenue
City
Owasso
State
OK
ZIP
74055
On-site location
Ready to Eat

What was the outcome?

Outcome
Days away from work (code 2)
Type
Injury (code 1)
Days away from work
14

Before the incident

Speading chicken coming out of the over.

What happened

She was spreading chicken coming out of the over and received burns on her thumbs through the protective gloves she was wearing. No other parts of her hands were affected.

Injury or illness

Burns to her thumbs

Object or substance involved

Chicken from the over.

Summary line

Both Thumbs Received Burns

Employee and industry

Job description
Cook Room
SOC code
9999 — Uncoded
NAICS code
311612 — Boxed beef made from purchased carcasses
NAICS vintage
2022
Avg employees
234
Total hours worked
469624
Establishment ID
1228599
Employer case #
1

When (timing detail)

Date of incident
Shift started
16:00:00.000
Time of incident
1:00:00.000
Submitted
04MAR24:21:05:00

More injuries at National Steak Processors LLC

View National Steak Processors LLC's full OSHA safety record →

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.