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Safety Incidents OSHA Severe Injury Reports · 2015–2025

EXETER, CA —

OSHA Injury Report: CENTRAL CALIFORNIA BAKING CO

Injury · Job transfer or restriction

At a glance

On , an injury at CENTRAL CALIFORNIA BAKING CO in 701 INDUSTRIAL DR, EXETER, CA 932E6 resulted in job transfer or restriction. Employee was pRODUCTION in pastries (e.g., Danish, French), fresh, made in commercial bakeries.

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Where did this happen?

Establishment
CENTRAL CALIFORNIA BAKING CO
Parent company
CENTRAL CALIFORNIA BAKING CO
Street
701 INDUSTRIAL DR
City
EXETER
State
CA
ZIP
932E6
On-site location
Bakery

What was the outcome?

Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
13

Before the incident

Worker was performing normal tasks in the facility

What happened

WHILE STACKING BASKETS PLACING THEM ONTOP OF A 5 1 2 INCH SHELF OVER A 2 HOUR PERIOD EMPLOYEE HEARD A POP AND INFORMED [REDACTED] HEHURT HIS SHOULDER.

Injury or illness

Unkown

Object or substance involved

Unkown

Summary line

WHILE STACKING BASKETS PLACING THEM ONTOP OF A 5 1 2 INCH SHELF OVER A 2 HOUR PERIOD EMPLOYEE HEARD A POP AND INFORMED [REDACTED] HEHURT HIS SHOULDER.

Employee and industry

Job description
PRODUCTION
SOC code
51-3092 — Food Batchmakers
NAICS code
311812 — Pastries (e.g., Danish, French), fresh, made in commercial bakeries
NAICS vintage
2022
Avg employees
104
Total hours worked
290918
EIN
843176069
Establishment ID
808846
Employer case #
010893-058

When (timing detail)

Date of incident
Shift started
0:00:00.000
Filing year
2023
Submitted
08JAN24:19:28:00

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.