1,224,460Inspections Most recent open 2026-07-13 Last loaded 2026-07-16
Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Inspection: BELLISIO FOODS

Complaint inspection · Health discipline

On , OSHA opened a complaint health inspection of BELLISIO FOODS in 100 EAST BROADWAY, JACKSON, OH 45640 (NAICS 311412). OSHA activity number 344294145.

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Establishment
BELLISIO FOODS
Site address
100 EAST BROADWAY
City
JACKSON
State
OH
ZIP
45640
Mailing
100 EAST BROADWAY, JACKSON, OH 45640
Inspection type
Complaint (B)
Scope
Partial (B)
Discipline
Health
Advance notice
No
Union status
A
Opened
Closing conference
Case closed
Last modified
Data loaded
NAICS code
311412
Employees
1100
Ownership type
A

2 citations on file for this inspection.

1910.1020 D01 II

Other-than-serious 1 instance 25 exposed
Issued
Abate by
Penalty
Initial $0.00 · Current $0.00

Hazardous substances 0560

29 CFR 1910.1020(d)(1)(ii): "Employee exposure records." Each employee exposure record shall be preserved and maintained for at least thirty (30) years, except that:  a. On or about September 9, 2019, the employer failed to preserve and maintain employee exposure records. The employer had performed employee exposure monitoring of the workplace adjacent to the Line 5 Fryer for the toxic substance carbon monoxide and did not maintain the applicable air monitoring exposure record(s).
Recent events (1)
  • — Z (O) $0

1910.1020 G01

Other-than-serious 1 instance 25 exposed
Issued
Abate by
Penalty
Initial $0.00 · Current $0.00

Hazardous substances 0560

29 CFR 1910.1020(g)(1): Upon an employee's first entering into employment, and at least annually thereafter, each employer shall inform current employees covered by this section of the following:  29 CFR 1910.1020(g)(1)(i): The existence, location, and availability of any records covered by this section;  29 CFR 1910.1020(g)(1)(ii):  The person responsible for maintaining and providing access to records; and  29 CFR 1910.1020(g)(1)(iii):  Each employee's rights of access to these records.  a. On or about September 9, 2019, the employer failed to notify employees upon entry into employment and on an annual basis of existence, location, and availability of employee exposure records; the person responsible for maintaining and providing access to employee exposure records; and employee right to access employee exposure records. The employer was required to maintain employee exposure records, such as, but not limited to, carbon monoxide workplace area monitoring performed in association with a documented Fryer 5 emission source of carbon monoxide on August 28, 2019.
Recent events (1)
  • — Z (O) $0

View BELLISIO FOODS's full OSHA safety record →

This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 344294145.