EL PASO, TX —
OSHA Inspection: CHILI'S GRILL AND BAR
Complaint inspection · Health discipline
At a glance
On , OSHA opened a complaint health inspection of CHILI'S GRILL AND BAR in 7600 N MESA, EL PASO, TX 79912 (NAICS 722511). OSHA activity number 344698444.
Where did this inspection happen?
- Establishment
- CHILI'S GRILL AND BAR
- Site address
- 7600 N MESA
- City
- EL PASO
- State
- TX
- ZIP
- 79912
- Mailing
- 7600 N MESA, EL PASO, TX 79912
What kind of inspection was it?
- Inspection type
- Complaint (B)
- Scope
- Partial (B)
- Discipline
- Health
- Advance notice
- No
- Union status
- B
When did the case open and close?
- Opened
- Closing conference
- Case closed
- Last modified
- Data loaded
Establishment context
- NAICS code
- 722511
- Employees
- 50
- Ownership type
- A
Citations
2 citations on file for this inspection.
1910.110 B20 IV D
- Issued
- Abate by
- Penalty
- Initial $9639.00 · Current $4500.00 Reduced
General-duty citation text
29 CFR 1910.110(b)(20)(iv)(d): All commercial, industrial appliances or equipment were not install in accordance with the requirements of NFPA 96-1970 standard for the removal of smoke and grease-laden vapors from Commercial Cooking Equipment,. On or about March 16, 2020, employees were expose to inhalation hazards from grease-laden vapors generated from a deep fryer and other food cooking appliances. These conditions exposed employees to health hazards from chemical's by-products known to be mutagenic and carcinogenic. Standards Incorporated by Reference 1910.6(t)(23) NFPA 96-1970 Standard for the Installation of Equipment for the Removal of Smoke and Grease Laden Vapors from Commercial Cooking Equipment, IBR approved for �1910.110(b)(20)(iv)(d). 1910.6(e)(52) ANSI Z9.2-79 Fundamentals Governing the Design and Operation of Local Exhaust Systems, IBR approved for �1910.124(b)(4)(i). ASHRAE 154 standard on Commercial Cooking Ventilation.
Recent events (2)
- — I (O) $4500
- — Z (S) $9639
1910.94 A04 I
- Issued
- Abate by
- Penalty
- Initial $1082.00 · Current $500.00 Reduced
General-duty citation text
29 CFR 1910.94(a)(4)(i): The construction, installation, inspection, and maintenance of exhaust systems did not conform to the principles and requirements set forth in the American National Standard Institute Fundamentals Governing the Design and Operation of Local Exhaust Systems, Z9.2-1971, and ANSI Z33.1-1961, which is incorporated by reference as specified in CFR 1910.6: On or about March 16, 2020, the inspection and maintenance of exhaust systems were not kept as to conform with principles and requirements of ANSI Z9.2-1971 and ANSI Z33.1-1961. This condition exposed employees to the inhalation of hazardous chemical vapors from deep fryer's systems. Standards Incorporated by Reference 1910.6(e)(52) ANSI Z9.2-79 Fundamentals Governing the Design and Operation of Local Exhaust Systems, IBR approved for �1910.124(b)(4)(i).
Recent events (2)
- — I (O) $500
- — Z (O) $1082
More inspections at CHILI'S GRILL AND BAR
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View CHILI'S GRILL AND BAR's full OSHA safety record →
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Source
This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 344698444.