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Safety Incidents OSHA Severe Injury Reports · 2015–2025

Morton, MS —

OSHA Injury Report: Koch Foods (Further Processing) Plant

Injury · Job transfer or restriction

At a glance

On , an injury at Koch Foods (Further Processing) Plant in 410 Koch Drive Suite 100 A, Morton, MS 39117 resulted in job transfer or restriction. Employee was packer in poultry (e.g., canned, cooked, fresh, frozen) processing.

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Where did this happen?

Establishment
Koch Foods (Further Processing) Plant
Parent company
Koch Foods, Inc.
Street
410 Koch Drive Suite 100 A
City
Morton
State
MS
ZIP
39117
On-site location
Line 4 Pack Out

What was the outcome?

Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
7

Before the incident

Picking up bags off assembly line to pack boxes

What happened

Contusion to R Forearm Struck on Metal Pole

Injury or illness

Contusion to R Forearm

Object or substance involved

Metal Pole

Summary line

Contusion to R Forearm Struck on Metal Pole

Employee and industry

Job description
Packer
SOC code
51-3023 — Slaughterers and Meat Packers
NAICS code
311615 — Poultry (e.g., canned, cooked, fresh, frozen) processing
NAICS vintage
2022
Avg employees
720
Total hours worked
1796806
Establishment ID
1328340
Employer case #
15-6500-20

When (timing detail)

Date of incident
Shift started
16:00
Time of incident
18:40
Filing year
2024
Submitted
28FEB2025:14:41:00

More injuries at Koch Foods (Further Processing) Plant

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.