2,042,423Injury reports 130,778Establishments Most recent incident 2025-12-31
Safety Incidents OSHA Severe Injury Reports · 2015–2025

WEST HARTFORD, CT —

OSHA Injury Report: 500164900 UNIVERSITY OF HARTFORD

Injury · Days away from work

At a glance

On , an injury at 500164900 UNIVERSITY OF HARTFORD in 200 BLOOMFIELD AVE, WEST HARTFORD, CT 06117 resulted in days away from work. Employee was cook in food Services.

Watch 500164900 University OF Hartford — free Get an email when a new federal OSHA severe-injury report for 500164900 University OF Hartford is published. One employer, no account, unsubscribe in one click.

Where did this happen?

Establishment
500164900 UNIVERSITY OF HARTFORD
Parent company
Aramark UNIVERSITY OF HARTFORD
Street
200 BLOOMFIELD AVE
City
WEST HARTFORD
State
CT
ZIP
06117
On-site location
KITCHEN

What was the outcome?

Outcome
Days away from work (code 2)
Type
Injury (code 1)
Days away from work
174

Before the incident

GETTING BRISKET OUT OF OVEN

What happened

EE was in kitchen and went to retrieve a tray of brisket out of the oven to put on the counter and felt a pain in her back.

Injury or illness

Strained Back Lifting TRAY OF BRISKET

Object or substance involved

TRAY OF BRISKET

Summary line

EE was in kitchen and went to retrieve a tray of brisket out of the oven to put on the counter and felt a pain in her back.

Employee and industry

Job description
Cook
SOC code
35-2014 — Cooks, Restaurant
NAICS code
722310 — Food Services
NAICS vintage
2022
Avg employees
154
Total hours worked
110040
EIN
233102688
Establishment ID
1152128
Employer case #
71641

When (timing detail)

Date of incident
Shift started
13:30:00.000
Time of incident
11:00:00.000
Filing year
2023
Submitted
22FEB24:23:00:00

More injuries at 500164900 UNIVERSITY OF HARTFORD

View 500164900 UNIVERSITY OF HARTFORD's full OSHA safety record →

More injuries in this industry (NAICS 722310)

More injuries in CT

Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.