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Safety Incidents OSHA Severe Injury Reports · 2015–2025

El Campo, TX —

OSHA Injury Report: Junior's Smokehouse Processing Plant

Injury · Job transfer or restriction

At a glance

On , an injury at Junior's Smokehouse Processing Plant in 1603 Divide St., El Campo, TX 77437 resulted in job transfer or restriction. Employee was product handler in cured meats (e.g., brined, dried, and salted) made from purchased carcasses.

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Where did this happen?

Establishment
Junior's Smokehouse Processing Plant
Parent company
Jr.'s Texas Best, LLC.
Street
1603 Divide St.
City
El Campo
State
TX
ZIP
77437
On-site location
Raw Room

What was the outcome?

Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
1

Before the incident

moving meat through the x-ray machine

What happened

while reaching for meat a co-worker reached for same meat with a hook and caught his hand instead of the meat

Injury or illness

puncture to right hand

Object or substance involved

meat hook

Summary line

puncture to top of right hand

Employee and industry

Job description
Product handler
SOC code
51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
NAICS code
311612 — Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
NAICS vintage
2022
Avg employees
121
Total hours worked
258512
EIN
270068258
Establishment ID
325800
Employer case #
9

When (timing detail)

Date of incident
Time of incident
17:50:00.000
Filing year
2023
Submitted
23FEB24:19:08:00

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.