Saint Albans, VT —
OSHA Injury Report: Barry Callebaut, USA - Saint Albans
Injury · Job transfer or restriction
At a glance
On , an injury at Barry Callebaut, USA - Saint Albans in 400 Industrial Park Road, Saint Albans, VT 05478 resulted in job transfer or restriction. Employee was supervisor in baking chocolate made from cacao beans.
Where did this happen?
- Establishment
- Barry Callebaut, USA - Saint Albans
- Parent company
- Barry Callebaut, USA - Saint Albans
- Street
- 400 Industrial Park Road
- City
- Saint Albans
- State
- VT
- ZIP
- 05478
- On-site location
- Liquid Line
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 8
Before the incident
Employee was removing a metal hole cover on a 55 gallon drum
What happened
Their hand slipped while using a tool to remove the metal cover and their thumb was punctured by a bent tab from the cover
Injury or illness
Laceration to the right thumb
Object or substance involved
Bent piece of metal
Summary line
Removing a metal protective hole cover on a 55 gallon drum
Employee and industry
- Job description
- Supervisor
- SOC code
- 51-1011 — First-Line Supervisors of Production and Operating Workers
- NAICS code
- 311351 — Baking chocolate made from cacao beans
- NAICS vintage
- 2022
- Avg employees
- 285
- Total hours worked
- 492193
- EIN
- 260072915
- Establishment ID
- 1181602
- Employer case #
- 7
When (timing detail)
- Date of incident
- Shift started
- 19:00:00.000
- Time of incident
- 0:40:00.000
- Filing year
- 2023
- Submitted
- 28FEB24:15:35:00
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View Barry Callebaut, USA - Saint Albans's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.