Injured by slipping or swinging object held by injured worker · Cuts, lacerations
At a glance
Federal OSHA recorded a severe workplace injury
at Cargill, 490 Rd. 9, SCHUYLER, NEBRASKA 68661
on — Cuts, lacerations, affecting the multiple upper extremities locations, n.e.c..
Final narrative
An employee's left arm and elbow were lacerated by a knife while working on the gutter table.
HospitalizedMultiple upper extremities locations, n.e.c.Knives, unspecified or n.e.c.
An employee was observing a contractor who was clearing a blockage from a 6-inch HDPE slurry pipe. When the clog released, it caused the end of the pipe to whip, striking the employee's left leg and fracturing the femur.
An employee was moving cattle when they were rammed by a cow. The employee sustained fractures to their L2 and L5 vertebrae, left sacral wing, and pelvis. They also suffered internal hemorrhaging in the abdominal.
An employee was operating a stand-on forklift and was approaching the computer on the discharge line when her leg was pinned between the forklift and the discharge line and fractured.
An employee was using a saw to cut a piece of concrete when the piece gave way and pushed the saw into the employee's leg. The employee's leg was lacerated, requiring stitches and hospitalization.
An employee was grinding some hardfacing on a bulldozer blade when the 9-inch grinder kicked back and lacerated his left leg above the knee. The employee was hospitalized and required surgery.
An employee was operating a rotating tool to place thread protectors on the end of pipe. Her left hand was on the rotating part of the tool when the tool engaged, resulting in a left forearm fracture and a thumb laceration.
More severe injuries in this industry (NAICS 311612)
After cutting a slab of beef short ribs, an employee turned to grab the pieces he had cut and his right hand contacted the saw blade. The employee sustained an amputation to his right index finger.
An employee was using a de-clipping machine to cut the metal clips off of sausage sticks. As the employee put a link of sausages into the machine, their hand slipped into the point of operation. A piston pinched the employee's left index finger, causing a partial amputation.
An employee was operating a small tabletop grinder in a food safety quality assurance lab. She was stuffing meat down the grinder's chute when the grinder caught her right hand. Its auger caused an amputation to her middle finger and a partial amputation to her index finger.
A maintenance employee was removing an inspection plate from an industrial cooker. Hot liquid spilled onto him and burned his hands, arms, and torso area. He was hospitalized.
An employee was stacking concrete blocks for a concrete bunker. As a block was swinging into place, the employee's left leg was pinched between two blocks, resulting in injuries to his left heel and lower leg.
An employee was climbing a ladder to inspect a vent in a restaurant dining area. The ladder slid out on the floor and the employee fell approximately 12 feet onto the ladder and the floor. He was hospitalized with a dislocated shoulder and a back injury.
An employee was filtering a fryer with a fryer filter machine. After going around the corner and then returning to the fryers, the employee stepped into the filter machine. The hot oil burned the employee's right ankle, and the employee was hospitalized.
An employee was cleaning out corn from a grain bin. The sweep auger in the bin was activated and caught his trouser leg. His leg was pulled into the auger, which injured his calf and caused leg fractures and lacerations.