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Saint Albans, VT —

OSHA Injury Report: Barry Callebaut, USA - Saint Albans

Injury · Other recordable case

At a glance

On , an injury at Barry Callebaut, USA - Saint Albans in 400 Industrial Park Road, Saint Albans, VT 05478 resulted in other recordable case. Employee was molding Operator in baking chocolate made from cacao beans.

Where did this happen?

Establishment
Barry Callebaut, USA - Saint Albans
Parent company
Barry Callebaut, USA - Saint Albans
Street
400 Industrial Park Road
City
Saint Albans
State
VT
ZIP
05478
On-site location
Cooling Tunnel

What was the outcome?

Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Before the incident

Cleaning under the cooling tunnel on [REDACTED]

What happened

Cut right on while remove a catch pan

Injury or illness

Laceration to right hand

Object or substance involved

catch pan

Summary line

Right hand laceration

Employee and industry

Job description
Molding Operator
SOC code
51-3092 — Food Batchmakers
NAICS code
311351 — Baking chocolate made from cacao beans
NAICS vintage
2022
Avg employees
285
Total hours worked
492193
EIN
260072915
Establishment ID
1181602
Employer case #
4

When (timing detail)

Date of incident
Shift started
7:00:00.000
Time of incident
9:29:00.000
Filing year
2023
Submitted
28FEB24:15:22:00

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.