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Safety Incidents OSHA Severe Injury Reports · 2015–2025

Monticello, WI —

OSHA Injury Report: Sabrosura Foods Monticello Facility

Injury · Other recordable case

At a glance

On , an injury at Sabrosura Foods Monticello Facility in 114 E. Coates Ave., Monticello, WI 53570 resulted in other recordable case. Employee was sanitation in cheese merchant wholesalers.

Where did this happen?

Establishment
Sabrosura Foods Monticello Facility
Parent company
Sabrosura Foods LLC
Street
114 E. Coates Ave.
City
Monticello
State
WI
ZIP
53570
On-site location
Pack Line

What was the outcome?

Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Before the incident

The employee was moving equipment around to set up for sanitation

What happened

On [REDACTED] a worker was maneuvering equipment to set up for applying cleaning chemicals. When the worker went to move a bagger that was missing a support leg the top closed ontop of the worker 's left middle finger

Injury or illness

laceration of left middle finger

Object or substance involved

Bagger

Summary line

Laceration to Left Middle Finger while moving bagger.

Employee and industry

Job description
Sanitation
SOC code
53-7081 — Refuse and Recyclable Material Collectors
NAICS code
424430 — Cheese merchant wholesalers
NAICS vintage
2022
Avg employees
90
Total hours worked
201839
EIN
311153834
Establishment ID
1229789
Employer case #
5

When (timing detail)

Date of incident
Shift started
0:00:00.000
Time of incident
18:35:00.000
Submitted
07MAR24:19:34:00

More injuries at Sabrosura Foods Monticello Facility

View Sabrosura Foods Monticello Facility's full OSHA safety record →

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Source

Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.