Contact with hot objects or substances · Thermal burns degree unspecified
At a glance
Federal OSHA recorded a severe workplace injury
at Restaurant Associates, 1 Bryant Pk, NEW YORK, NEW YORK 10036
on — Thermal burns degree unspecified, affecting the Upper and lower extremities n.e.c..
Final narrative
An employee was cutting vegetables in front of a partially filled 60-gallon steam kettle. The kettle malfunctioned and spilled hot liquid and pasta onto the employee, resulting in burns to their lower extremities and right arm. The employee was hospitalized.
Hospitalized Upper and lower extremities n.e.c. Water, liquids nonchemical
An employee was loading a dish washing machine. A plate bumped against the machine and broke, lacerating the employee's left arm. The employee was hospitalized and required surgery.
An employee pulled out a bucket of hot oil from under the fryer. The employee then stood on the table to clean the back wall. He stepped down into the bucket of hot oil, resulting in third-degree burns to his left leg.
An employee was performing maintenance under a kettle. When he removed a tri-clamp on a transfer line, the hot fat and broth material in the kettle poured out onto his arm. The employee was hospitalized with burns.
After completing a run with an oil distributor truck, an employee was working to return (suction) the hot oil to the tank of the truck. When the employee opened one of the valves, hot oil (approximately 385 degrees) sprayed their face, resulting in first-, second-, and third-degree burns.
An employee was filtering a fryer with a fryer filter machine. After going around the corner and then returning to the fryers, the employee stepped into the filter machine. The hot oil burned the employee's right ankle, and the employee was hospitalized.
An employee was using a water hose to clean debris out of the outfeed of a log conditioning vat. Water began entering the vat from the adjoining vat through a void in the separation wall at the infeed of the vats. As the employee was exiting the vat he had been working in using the access opening at the outfeed, hot water exiting the access opening entered the top of his protective hip wader. It pooled at the bottom of the wader and burned his left foot and ankle.
More severe injuries in this industry (NAICS 722310)
An employee was carrying cups back to the kitchen when her foot got caught on a cart and she fell face-first. During the fall, a piece of glass from a cup cut the inside of her mouth, severing an artery. She also sustained a laceration on her lower lip. The employee was hospitalized.
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